Our Chef is quite particular and works only with fresh produce from local suppliers. The menus on the following pages are a guide only and you may ask for the up to date menus that will reflect the seasonal availability of fresh produce.

Every meal time you will have a choice of a soft, low fat foods or a meal suitable for diabetics and/or known allergies. Vegetarian and religious variations are always available on request.

If you do not like any of the choices available to you on any given day our chef will prepare a meal that will suit.